Friday Cocktails: Cherries Jubilee Champagne Cocktail

15 Oct

from Drink of the Week

Cherries Jubilee Champagne Cocktail

(Makes two drinks)

2 oz frozen cherries, approximately 12 cherries
3 oz bourbon
1/2 oz lemon juice
1 dash bitters

Put the cherries and bourbon in a cocktail shaker. Muddle the cherries thoroughly, making sure they are smashed and infused with the bourbon. Add the lemon juice and shake. Pour the contents into two champagne glasses. Top with champagne and a dash of bitters.

Photo credit Savvy Housekeeping



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